Vol. 3 No. 2 (2025): Bioactivities

					View Vol. 3 No. 2 (2025): Bioactivities

In this issue (Vol 3 No 2 (2025)), All of the published articles were authored/co-authored by 25 authors from 8 Institutions, i.e. Mehraeen Higher Education Institutes (Iran), Agricultural Research, Education and Extension Organization (AREEO) (Iran), Noakhali Science and Technology University (Bangladesh), University of Dhaka (Bangladesh), Guru Ghasidas Central University (India), V.P. Kukhar Institute of Bioorganic Chemistry and Petrochemistry of the National Academy of Sciences of Ukraine (Ukraine), Bienta/Enamine Ltd. (Ukraine), University of Lampung (Indonesia), University of Airlangga (Indonesia), and National Research and Innovation Agency (Indonesia).

Published: 2025-12-31

Articles

  • Investigating the Antioxidant, Antimicrobial and Sensory Effects of Honey Propolis Extract as a Natural Preservative in Beef Burgers

    Forough Fakhraei, Alireza Masoud Nia, Fatemeh Zia Ziabari, Hamed Kioumarsi
    72-87
    DOI: https://doi.org/10.47352/bioactivities.2963-654X.335
  • Antimicrobial and CNS depressant activities of Premna obtusifolia R. Br. (Lamiaceae)

    Md. Monirul Islam, Jesmin Akter, Md. Zakir Sultan, Mohammad Shawkat Ali
    88-95
    DOI: https://doi.org/10.47352/bioactivities.2963-654X.336
  • Critically Analysing Plant-based Bioactives as Anti-inflammatory Agents: A molecular Phytopharmacology Perspective Coupled with Bibliometric Data

    Riya Pal, Altamash Khan, Sinchan Das, Sanjay Kumar Bharti, Arjun Patra, Vivekananda Mandal
    96-123
    DOI: https://doi.org/10.47352/bioactivities.2963-654X.337
  • In vitro Selective Effect of Imidazole Derivatives as Inhibitors of Human Laryngeal Carcinoma

    Vasyl Kovalishyn, Sergiy Rogalsky, Diana Hodyna, Petro Borysko, Larysa Metelytsia
    124-133
    DOI: https://doi.org/10.47352/bioactivities.2963-654X.338