AURUM, Fawzan Sigma et al. Sustainable Repurposing of Coffee By-Products: A Systematic Review of Bioactive Potential and Safety Risks. Journal of Multidisciplinary Applied Natural Science, Metro, Indonesia, v. 6, n. 2, p. 814–838, 2026. DOI: 10.47352/jmans.2774-3047.359. Disponível em: https://journal.pandawainstitute.com/index.php/jmans/article/view/359. Acesso em: 30 jun. 2026.